The Cuisine of Kerala (Malayalam: കേരളീയ പാചകശൈലി) is linked in all its richness to the history, geography, demography and culture of the land. Kerala cuisine has a multitude of both vegetarian and non-vegetarian dishes prepared using fish, poultry and meat. ...
Read more ›
Kalady is famed as the birth place of Adi Sankara, the founder of the Advaita order. Adi Sankara was born in a Brahmin family in 8th century. Sringeri Mutt located at his birthplace is a got spot among the Hindu pilgrims. ...
Read more ›
Kerala is believed to have sprung up from the depth of the Arabian sea when lord PARASURAMA, the incarnation of Vishnu heaved his axe in remorse to the wanton destruction and cruelty he had wrought upon the KSHATRIYA's in a war. The Brahmin had offered severe penance atop the mountains of the Western Ghats. Man has inhabited this land from time immemorial. Like many other civilizations, the origin of cultur ...
Read more ›
Onam (Malayalam: ഓണം) es el festival más grande en el estado indio de Kerala. Se cae en el primer mes del calendario Malayalam que es Chingam (Agosto-septiembre) y marca el regreso al hogar del legendario rey Maveli. ...
Read more ›
Ubicación :Southwestern tip of India. Area : 38, 863 sq km. Population: 3,18,38,619 Capital : Thiruvananthapuram (Trivandrum) Lengua : Malayalam; English is widely spoken. Religion : Hinduism, Christianity, Islam Time : GMT +5:30 Currency : Indian Rupee Climate : Tropical. Summer : Febrero - Mayo (24 - 330C) Monsoon : Junio - September (22 - 280C) Winter : October - Enero (22 - 320C) Names of Districts Th ...
Read more ›